Malai Broccoli: Best Starter For Your Party

Malai Broccoli is an easy and delicious appetizer. If you are looking for a different starter for your upcoming party, then this is the perfect go-to snack for you. The recipe of it is quite easy and simple.


– 200 gm Broccoli

– 50 gm heavy cream

– 50 gm garlic

– salt as required

– 1/4 teaspoon garam masala powder

– 100 gm mozzarella

– Chat masala powder as required

– 1/2 cup hung curd

– 50 gm ginger

– 1/4 teaspoon white pepper powder

– 1/4 teaspoon sugar

– 1/4 teaspoon green cardamom

– 50 gm processed cheese


Step 1: Cut the broccoli into medium florets and then blanch them in hot water, and keep it aside to get it to cool.

Step 2: In a bowl, add hung curd, add grated processed cheese then add heavy cream and mix it well.

Step 3: Then add chopped ginger, chopped garlic, white pepper powder, salt, sugar, garam masala, and cardamom powder and mix it well.

Step 4: Add blanched broccoli florets into the mixture and coat the broccoli until they are coated well.

Step 5: Now, place them in a tray and bake in the oven until the broccoli pieces turn golden brown for 10 minutes at 180 degrees C. Then add the shredded mozzarella cheese on top of the broccoli florets until the cheese is melted.

Step 6: Once done, transfer to a plate sprinkled with chili flakes or chaat masala and serve hot.

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